WE ARE CLOSED FOR HOLIDAYS, WE WILL NOTIFY UPON OUR RETURN
The cuisine of Trattoria Rosinella, crafted with love by the family that runs the restaurant with their passion for culinary arts, will always provide authentic seafood specialties. In addition to our reliable seafood menu, you can also look forward to some seasonally fresh surprise items depending on the catch of each day. You can choose between pasta dishes with our seafood and shellfish specialties, accompanied by one of our excellent wines.
Calamarata with fresh tuna
shellfish dishes
Spaghetti with clams
Swordfish carpaccio on green apple
Appetizer of raw prawns from Gallipoli
Lobster
Fresh fish
Seafood
Fresh fish
Sea fry
Crispy cuttlefish on tomato and burrata reduction
Linguine with scampi
Linguina all'aragosta
Swordfish rolls
Prawns in green sauce